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Sambazon

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Harvestime

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The Hippie Smoothie

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Snowfield Selections

Sambazon

Sambazon Original Açaí Superfruit Packs 400g (4x100g)

Sambazon Original Açaí Superfruit Packs 400g (4x100g)

Regular price ₱405.00

Sambazon Unsweetened Açaí Superfruit Packs 400g (4x100g)

Sambazon Unsweetened Açaí Superfruit Packs 400g (4x100g)

Regular price ₱415.00

Açaí Berry Sorbet Scoopable 500mL

Açaí Berry Sorbet Scoopable 500mL

Regular price ₱425.00

Sambazon Amazon Superberry Açaí Bowl (Ready-to-eat) 173g

Sambazon Amazon Superberry Açaí Bowl (Ready-to-eat) 173g

Regular price ₱199.00

The Hippie Smoothie

The Hipster by The Hippie Smoothie

The Hipster by The Hippie Smoothie

Regular price ₱499.00

The Bohemian by The Hippie Smoothie

The Bohemian by The Hippie Smoothie

Regular price ₱499.00

The Rebel by The Hippie Smoothie

The Rebel by The Hippie Smoothie

Regular price ₱499.00

Best for SMOOTHIES!

Harvestime Premium Frozen Blueberries

Harvestime Premium Frozen Blueberries

Regular price ₱660.00

Harvestime Premium Frozen Strawberries

Harvestime Premium Frozen Strawberries

Regular price ₱295.00

The Bohemian by The Hippie Smoothie

The Bohemian by The Hippie Smoothie

Regular price ₱499.00

Harvestime Premium Frozen Blackberries

Harvestime Premium Frozen Blackberries

Regular price ₱555.00

Berry Ideas

Pastry Idea #3: Sweet Corn Panna Cotta with Mixed Berries Jelly →

March 13, 2017 • Bryan Baladad
    Sweet Corn Panna Cotta with Mixed Berries Jelly by: Chef Benedict Baladad Ingredients: 1 cup  fresh milk 1 cup  heavy cream 2 cup  evaporated milk 1 cup  sweet...
Pastry Idea # 2: Mixed Berries Cupcakes with Green Tea Crumbs

Pastry Idea # 2: Mixed Berries Cupcakes with Green Tea Crumbs →

February 25, 2017 • Bryan Baladad
Harvestime Mixed Berries Cupcakes with Green Tea Crumbs by Chef Benedict BaladadIngredients:1 cup cake flour½ cup sugar½ cup Harvestine frozen raspberries½ cup Harvestime frozen blueberries½ cup Harvestime frozen strawberries1 tsp...
Pastry Idea # 1: SPICED FRUIT TARTS

Pastry Idea # 1: SPICED FRUIT TARTS →

February 25, 2017 • Bryan Baladad
HARVESTIME SPICED FRUIT TARTSBy: Pastry Chef Benedict BaladadINGREDIENTS:For filling:50 g Harvestime frozen ripe mangoes50 g peaches50 g Harvestime frozen plums50 g Harvestime frozen black/sweet cherries50 g Harvestime frozen strawberries50 g...
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